SWAD PAPPADUMS JEERA 200G

Pappadums are made from Urd flour (a specific type of bean) and are usually served as a side dish to Indian dishes. This flat, crispy bread tastes great with chutneys or curry dishes. This variant has an addition of cumin (jeera) which gives it a spicy taste. The production of these cardboard adums takes place in magentron. After approx. 30 seconds they are done!